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Brand Manager Internship


Company Description

The company

Created in 2020 and part of the Ferrero Ecosystem, the Fine Biscuits Company Group (FBC Group) is composed of three complementary companies:

- Kelsen Group

- Biscuits Delacre

- The Fine Lab

Together, we are one of the leaders in premium biscuit assortment market. We produce some of Europe's most iconic biscuit brands including Delacre, Delichoc, Kjeldsens and Royal Dansk.

Our brands are supported by The Fine Lab, where we innovate to create new products with a passion for quality and the will to continue to delight consumers around the world.

Our brands are distributed worldwide, in countries such as France, Belgium, Italy, Germany, the United States, Canada, Mexico. Present in the biscuit market, we have nearly 800 employees who contribute to success of our brands around the world.

About the Role

Your main missions

Adhoc analysis via distributor and consumer panels and competitive review 

Development of new products/renovations in collaboration with internal teams (R&D, sales, supply, etc.) and external teams (design agencies)

Contribution to the development of activations (media, PR, events, sampling, etc.) and analysis of the results

Coordination of the range's social media activity in collaboration with the digital team

Packaging development: brief and debrief to design agencies

Support for innovation launches: ideation, consumer research, development of sales pitches, etc.

Support for brand budget monitoring

Who we are looking for

Your profile

Still studying or freshly graduated in master's degree in Marketing or Economics

Interested in FMCG environment - ideally first experience in Marketing

Organizational/time-management and problem solving skills

Flexible and eager to learn

Curious, proactive and think outside the box

Multicultural sensitivity

Team spirit

Excellent working knowledge of Excel and Power Point

Nielsen, Kantar/GFK knowledge is a plus.

Fluent in English (Company's business language) and French, Dutch and/or Italian is a plus.


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